LATEST WINE REVIEWS
Iconic Five Sails: Chef Alex Kim Goes for Gold
Five Sails Chef Alex Kim is primed! Updated, Feb 2, 2025… Congratulations to Alex [...]
Haywire Lunar Red Hails Year of the Snake
Arguably BC’s most unique wine release, today sees the unveiling of Haywire Lunar Red, an ongoing tradition that Haywire started in 2014.
Lake Country: 10 Irresistible Ways to Dive In
Lake Country, a sub-GI (wine region) in Canada's Okanagan Valley, has plenty to offer, including polished wines and breathtaking scenery
Farewell to Forage: Vancouver’s Sustainable Trailblazer
Forage is closing. How sad! The hyper locally-focused destination room in the Listel Hotel will serve its final seating at [...]
More Wine News...
Fairview Cellars v2.: An Impressive Debut at Provence
Winemaker’s dinners come in every iteration. But—no question—last night’s Fairview Cellars collab with Vancouver’s Provence Marinaside was one for the books—a sold-out soirée marked by myriad good tastes both in [...]
Nota Bene 2022: An Impressive Milestone
Nota Bene 2022: An iconic BC wine marks a milestone; Black Hills winery background and review
Haywire Wine Groundbreaking Lunar Red Turns 10
Haywire Lunar Red is here again! Hard to believe but it’s a decade since Haywire launched its inaugural Lunar New Year wine in 2014. Released today, this latest Lunar wine is a nod to the [...]
How to Plan a Race Around the World by Land and Sea
More from the “In the Footsteps of Champagne Charlie” chronicles The other day I was trying to explain to someone much younger than me our race around the world with [...]
Raising the Bar at Silver Star
No time like the present to plan a trip up Silver Star Mountain (near Vernon) for a four day day food and wine extravaganza. The Silver Star Wine Festival runs [...]
8+ Stellar BC Sparkling Wines to Toast BC Day
BC sparkling wines continue to be one of the fastest growing categories in the domestic market. No wonder. There’s an array of well made BC bubbles from which to choose. [...]
Garnet Valley Ranch: Dynamic Wine at 600m. Above and Beyond
Garnet Valley Ranch is not one of those places you stumble across. You really need to want to go there. And now you can—see below. It’s actually not that complicated, [...]
TWB at Provence is Back + 48 Terrific Taps
TWB (The Wine Bar) at Vancouver's waterside Provence restaurant has reopened with impressive wine by the glass and on tap offerings.
La Maison Osoyoos Larose: Unique Wine Club celebrates 25 years
Osoyoos Larose has unveiled La Maison Osoyoos Larose, a truly unique wine club—likely the only one of its kind in Canada. Osoyoos Larose Le Grand Vin has evolved into one [...]
O’Rourke Family Estate Shines at Chardonnay du Monde
O’Rourke Family Estate has been recognized by Chardonnay du Monde for its O’Rourke Family Estate 2020 BC VQA Estate Chardonnay—the wine’s inaugural release. You could say it was a pretty [...]
Fattoria Colmone della Marca : A Passion for White from Red
Recently I was delighted to meet Giovanni Meschini, charming proprietor of Fattoria Colmone della Marca, for a tasting of some unique wines. They come from one of Italy’s smallest DOC’s—I [...]
8 Great Ways to Enjoy Dine Out Vancouver
Dine Out Vancouver (Jan 20-Feb 5) turns 21 this year. Hard to believe that it all started in 2003 with just 57 restaurants. Equally impressive is that some restos have been [...]
Quails’ Gate Founders Series Builds on BC Legacy
While Quails' Gate was established in 1989, the family’s history in the Okanagan Valley dates from much earlier in the 20th century.
Howling Bluff Partners with Blair & Faith Gillingham
Howling Bluff owners Luke and Jennifer Smith have announced a partnership with Blair and Faith Gillingham.
‘New’ Blue Grouse Celebrates 10 Big Years
Blue Grouse Estate Winery, Cowichan Valley. I’ll confess I’m not a great judge of time. Even so, it still took me by surprise that a decade has flown by since the Brunner family bought Blue [...]
Graham Pierce Joins Ruby Blues as Head Winemaker
Seasoned winemaker Graham Pierce has joined Ruby Blues as full time Head Winemaker. Pierce, who is best known for making ten years of Black Hills’ flagship Nota Bene, takes over winemaking operations at Ruby Blues, effective immediately.
Fort Berens: 6 Wicked Wines to Celebrate #3
Fort Berens, in Lillooet, BC may well be the province's most remarkable winery. Think about it. In vine terms a decade is a barely a blink of an eye. And a couple of decades might be a wink. Yet, where many thought it couldn’t be done—Fort Berens has made its mark in well under 20 years.
Horseshoe Found: A Delightful Similkameen Surprise
Horseshoe Found is more than worth a detour, especially if you’re Similkameen bound. We ‘found’ Horseshoe Found after a tip from nearby Orofino, where we’d just enjoyed an idyllic tasting.