I’ve written at length about the success of Sea Star Vineyards, in part, because I enjoy a personal connection with the Gulf Islands (Northern and Southern) that spans several decades. But also because, since Sea Star emerged in the place of its struggling Pender Island predecessor, I’ve been consistently impressed by the wines every vintage. [...]
The late Harry McWatters used to say “There’s no place like the Okanagan to make sparkling wine!” McWatters was convinced that grapes coming from a triangle within the central Okanagan (between Summerland, Naramata and Okanagan Falls) consistently had the right amount of acidity to make good bubble. Harry once told me “One thing we’ve never [...]
From the ‘out of left field’ department comes news today that Unsworth Vineyards has been purchased by Barbara Banke and Julia Jackson of California. This is a significant development for the recently proclaimed Cowichan Valley Sub-GI. It marks the first time that a Cowichan winery has been sold to major outside owners. No doubt, it [...]
This month is South Africa’s time to shine at BC Liquor Stores. The pandemic has shut down the array of events and in-store tastings that usually go along with these thematics. But never mind. There’s still no shortage of decent drops to be found. One of the oldest ‘new world’ producers, South Africa’s industry dates [...]
Last time I checked there were well over 75 different varieties of vinifera grown in BC. That’s not surprising. Compared to the rest of the wine world, this corner of the Pacific Northwest is still a youngster. In other words, we’ve only recently begun to ‘drill down’ on what does best in a specific area. [...]
Few people outside of friends and family know about the Hired Belly’s somewhat devout—nay, near angelic—upbringing. It will come as a surprise to some that today’s brash, hard-nosed swirler and spitter was raised as a pure and innocent, dulcet-toned boy-chorister at England’s Chichester Cathedral. […]
The wine world moves in mysterious ways, even more so in the grips of a global pandemic. But nature plays by her own rules. Indeed, time and vine wait for no one. Like all forms of agriculture, vineyards need to be cared for regardless, especially Pinot Noir. Grapes need to be harvested. And wine needs [...]
It’s easy to miss vinAmité Cellars. The family-run winery is on the east side of Highway 97, almost still ‘in town’, on Oliver’s southern limits. Unseen from the road is the vineyard and a delightful terrace overlooking the vines. The view—best enjoyed with a glass or two on a comfortable settee—looks east and south down the valley. [...]
Updated, Dec 2, 2020 The thoughtful humans at Bizou + Yukon have unleashed a handy ‘Weekend Wine’—in a bag. The Let’s Wander ‘pooch pouch’ is not only convenient, it also has a lower impact on the environment than glass, says head human Christine Coletta. Plus “It’s easy to transport and, of course, the wine is [...]
A sure sign of spring is the return of the BC Common White Blend (vini album misceo communi). This familiar visitor brings reassuring proof that warmer temperatures are right around the corner. Chances are you’ll find it catching a few rays in a sunny corner of your patio or deck—or chilling in the birdbath—around lunchtime, [...]
