UPDATED: The Lake opens tonight—and is sold out. The good news is there are still tix for tomorrow night (November 15). And the better news is that all audience members have a chance to enter a draw to win a superb weekend at Quails Gate’s guest cottage, The Nest, with dinner at Old Vines Restaurant and a VIP tasting… Details here.
Sometimes our worlds overlap in very satisfying ways. Next month the love of my life, Heather Pawsey (aka Partner in Calories), will realise the fulfillment of a dream she’s been working on for years, with the occasional assist from me.
Way back in the last century, say sometime around 1997 or thereabouts, we were visiting Quails’ Gate Estate Winery, chatting and tasting with co-owner Ben Stewart. In those days, a good decade or more prior to the unveiling of the current visitor centre, the Quails’ Gate tasting room was housed in the more humble surroundings of the former Allison home, which had been lovingly restored by the Stewarts.
As Ben and I were talking (probably about wine, again), Heather was browsing a binder full of various memorabilia, when she came across some faded photocopied typewritten sheets that she instantly recognised. The libretto in her hands was Dorothy Livesay’s The Lake, set to music by iconic Canadian composer Barbara Pentland and performed only once ever, on air at CBC Vancouver (March 1954). The chamber opera recalls the day that pioneer Susan Allison believes she saw the ‘monster’ of Lake Okanagan.
Over the years, Heather has pursued the possibility of mounting a fully staged production of The Lake on the property at which it was set, ideally at the winery, or close-by in the Okanagan.
Thanks to the involvement of Turning Point Ensemble, the first live professional production of The Lake will take place, with Heather singing the role of Susan Allison, at the Telus Theatre at Vancouver’s Chan Centre. November 14-15, 2012.
We (especially Heather) are thrilled that this has come to fruition—and delighted with the response from so many Allison descendants who plan to attend—as well as the ongoing support of Quails Gate and the Stewart family, who’ve come up with a spectacular prize draw to mark the occasion, entry details to be announced shortly.
Check out all the concert info here …
Read more about Quails Gate wines here …
And raise a toast to the enduring memory of Susan Allison with a glass of deliciously fruit-acid balanced, lime-citrus and mineral toned Quails Gate Dry Riesling 2011, a Belly’s Best bargain, at $16.99 BCLS
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