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Provence Food and Wine: The Art of Living 

By |August 6th, 2014|

Provence Food and Wine ... some pretty irresistible dishes Yes, it’s a none-too thinly-veiled promo for Provence. Never mind! I love this cookbook that was doing the rounds at about the same time as the recent B.C. Wines from Provence spotlight. Provence Food and Wine: The Art of Living (by François Millo and [...]

A Taste of Provence Rosé

By |July 15th, 2013|

A clutch of very drinkable rosés Is Rosé still on a roll?  It looks that way. Last month we had a chance to test drive a quartet of Provence rosés (part of a BC Liquor Stores’ promotion) to see how they stacked up. Following on from last year’s tasting, it was interesting to [...]

Provence Rosé: the Perfect Pick for Late Summer Sipping

By |August 20th, 2011|

Nothing tastes like your own, super ripe tomatoes on baguettes rubbed with home-grown garlic, Tim Pawsey photo The Hired Belly recently harvested his garlic—a sure sign that summer is slowly but surely on the wane. However, all is not yet lost. Besides, we’ve long been long convinced summer actually extends well beyond the [...]

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