Provence Rosé: the Perfect Pick for Late Summer Sipping

By |2018-01-21T15:05:39-08:00August 20th, 2011|Belly's Budget Best, Hired Belly's Best Wines|

Nothing tastes like your own, super ripe tomatoes on baguettes rubbed with home-grown garlic, Tim Pawsey photo The Hired Belly recently harvested his garlic—a sure sign that summer is slowly but surely on the wane. However, all is not yet lost. Besides, we’ve long been long convinced summer actually extends well beyond the [...]

Taste Victoria’s Festival of Food & Wine Yields a Wealth of Local Flavours

By |2023-11-02T17:04:25-07:00July 26th, 2011|Ocean Wise, Travel, Wine|

  Off-leash and delicious Dogfish at The London Chef, Tim Pawsey photo  Taste 2012 runs July 19-22. Read about last year's below—then book this year's here! We’re just back from Victoria, where we took in a couple of days at Taste Victoria—the very successful food and wine celebration organised by culinary tourism maven [...]

Winners announced for the Lieutenant Governor’s Awards for Excellence in British Columbia Wines

By |2018-01-21T15:05:39-08:00July 5th, 2011|Hired Belly's Best Wines, Top Drops|

VICTORIA – The winners have been chosen for the 2011 Lieutenant Governor’s Awards for Excellence in British Columbia Wines. This year 309 wines were submitted from 83 wineries across the province. The winners are: • Howling Bluff Estate Winery 2009 Pinot Noir • Laughing Stock Vineyards 2010 Pinot Gris • Mt. Lehman Winery 2009 Viognier Reserve [...]

In Praise of Spitting: Random Thoughts on Wine Judging

By |2018-01-21T15:05:39-08:00July 2nd, 2011|Top Drops, Wine|

In anticipation of next week’s BC Lieutenant Governor’s Awards for Excellence announcement, we thought we’d revisit this column about wine judging that ran in the North Shore News a while back. Some folks have moved on to other things but ... well, you’ll get the gist.   Sometime this summer, when you were [...]

PICA’s Bistro 101 Bumps it up a Notch on Granville Island’s Waterfront

By |2018-04-04T16:40:32-07:00June 28th, 2011|Belly's Best Bites, Belly's Budget Best, Cocktails, Wine|

The Hired Belly has decided there are probably two very good reasons why he doesn’t live closer to Granville Island. One is the proximity to nearby Les Amis du Fromage. The other is the newly renovated Bistro 101 at Pacific Institute for the Culinary Arts–or PICA as it’s known. Last night we dropped [...]

When the lens speaks louder

By |2018-01-21T15:05:40-08:00June 27th, 2011|Belly's Budget Best, Top Drops, Wine|

One of our few regrets, we never seem to have enough time to get the photograph we really want. Images are becoming even more crucial these days, especially in the more visually driven on-line world. We like this shot of winemakers Howard Soon and Stephanie Leinemann for any number of reasons, none the [...]

Nothing Like a Little Languedoc to Get Your Roussillon — Hey Waiter! There’s Garrigue in my Wine!

By |2018-01-21T15:05:40-08:00June 10th, 2011|Belly's Budget Best, Hired Belly's Best Wines, Top Drops, Travel, Wine|

We had an excellent tasting recently with the folks from Languedoc and Roussillon. It’s a region that gets surprisingly little attention, especially considering the character of the wines and the value they deliver at most price points. Over the years, however, I think the entry level wines in particular have suffered from being [...]

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