Rediscovering Good Pub Food at Vancouver’s St. Regis Hotel
Recently we broke bread (and sipped some excellent '05 Burrowing Owl Cab) with Jeremy Roncoroni. He’s the dynamo behind Vancouver’s St. Regis Hotel (602 Dunsmuir St., 604-681-1135), who’s been busy turning that property into one of the city’s most successful boutique business properties. How successful? You should check out what guests are saying [...]