West Restaurant: a West Coast Tasting Tradition

By |2020-01-06T17:57:19-08:00August 31st, 2019|Dining, Latest Posts|

The Tasting Menu is back. Although, truth be told, at West Restaurant it never went away.  Earlier this summer I had the opportunity to witness the artistry of West Chef Bobby Milheron in two contrasting settings. The first was at the BC Seafood Festival in Comox. The second was at the South Granville restaurant itself. [...]

10 Sure Bets: The 2014 Dine Out Vancouver Short List

By |2023-11-03T09:32:03-07:00January 8th, 2014|Belly's Best Bites, Belly's Budget Best, Hired Belly's Best Wines, Uncategorized|

Dine Out Vancouver: It's about food and wine UPDATED, Jan 16, 2014. The Trouble with Dine Out Lists... Is that you're guaranteed to miss not only a few worthy restos but likely many. So be it. However, here, in random order (i.e. as I think about them or hear about them from reliable sources), is [...]

Diva at the Met Chef Hamid Salimian Redefines the Tasting Menu

By |2018-01-21T15:05:27-08:00March 24th, 2013|Belly's Best Bites, Restaurant Reviews|

A small but seriously addictive "snack", crispy chicken skin, TP Photo I’m feeling just a tad guilty because I’ve spent the last few days thinking about chef Hamid Salimian’s amazing Persian-inspired tasting menu that he rolled out for us the other evening. Guilty, because the timeline for this menu is short. It runs [...]

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