When the Good News is All Garbage: Composter is a Game-changer

By |January 17th, 2012|

Trafalgars / Sweet Obsession owners Lorne Tyczenski (l) and Stephen Greenham with their composter. Tim Pawsey photo   Calling all restaurateurs! When it comes to how you dispose of your garbage, if you have even the slightest hint of a social conscience (and from my experience most do), this one’s a game-changer. What [...]