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Chefs for Oceans: Here’s to ‘Yew,’ Ned Bell

By |May 30th, 2016|

Updated: Chef Ned Bell joins Vancouver Aquarium Ocean Wise Here's the full release: PASSIONATE SUPPORTER OF SUSTAINABLE SEAFOOD CHEF NED BELL JOINS VANCOUVER AQUARIUM’S OCEAN WISE CULINARY TEAM VANCOUVER, B.C. – Eleven years ago, Vancouver Aquarium Marine Science Centre sharpened its focus on protecting the world’s oceans by tackling its biggest issue: overfishing. Now nationwide, [...]

BC wines Show Well at All Canadian Wine Championships

By |May 20th, 2014|

A plethora of rosés It’s always interesting to see what pops out at the end of major competitions. And this past week’s All Canadian Wine Championships proved no exception. Fourteen judges from across Canada (plus one from Michigan) were hunkered down in cosy 100-year-old Angeline's hotel, in Bloomfield, Prince Edward County. It’s the [...]

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