Nothing Like a Little Languedoc to Get Your Roussillon — Hey Waiter! There’s Garrigue in my Wine!

By |June 10th, 2011|

We had an excellent tasting recently with the folks from Languedoc and Roussillon. It’s a region that gets surprisingly little attention, especially considering the character of the wines and the value they deliver at most price points. Over the years, however, I think the entry level wines in particular have suffered from being [...]