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Four Good Reasons to Dive into Supermarine

By |August 20th, 2015|

Supermarine: A new and original seafood spot for Kits A Chat with James Iranzad... James Iranzad co-owns Supermarine with Josh Pape After I wrote my piece on Supermarine (1685 Yew St., Vancouver, 604-739-4677) for the Courier, I thought it would be interesting to find out what’s behind James Iranzad and Josh Pape’s [...]

Yak & Yeti: Hitting the Himalayan High Notes

By |April 11th, 2014|

Yak & Yeti Momos and Lamb Kebab I’m intrigued when restaurateurs open a second location. Often as not the reasons are pretty straightforward: As in “If it works here, why not there?” However, the thinking behind Yak & Yeti Bistro (2958 West 4th. Ave., 604-428-4422) is a bit different. It’s the other half [...]

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