Vancouver’s L’Abattoir: Gastown’s newest destination

By |2022-06-30T08:05:02-07:00August 27th, 2010|Belly's Best Bites, Restaurant Reviews|

Tuned up heritage bar and dining lounge adds up to historic district's latest lively lure L'Abattoir's bar has a real buzz—and great tastes too, Tim Pawsey photo Walk into Gastown’s newest star, L’Abattoir (217 Carrall St., 604-568-1701) and the first person you’ll likely meet is Shaun Layton, who runs everything bar-wise here.  Shaun [...]